Forklift Safety – 9 Operation Tips

Forklift Safety - 9 Operation Tips Illustration of people driving forklifts. A forklift is a powered industrial truck used to lift and move materials over short distances. It is also known as a lift truck, jitney, fork truck, fork hoist, or forklift truck. With so many forklift trucks in use today in businesses and warehouses, workers' and pedestrians' safety must be prioritized. In this course we will go over operational tips for using forklifts at work. Course Duration: 14m Forklift Safety - 9 Operation Tips Illustration of people driving forklifts. A forklift is a powered industrial truck used to lift and move materials over short distances. It is also known as a lift truck, jitney, fork truck, fork hoist, or forklift truck. With so many forklift trucks in use today in businesses and warehouses, workers' and pedestrians' safety must be prioritized. In this course we will go over operational tips for using forklifts at work. Course Duration: 14m

Forklift Safety – 9 Operation Tips2024-02-26T09:18:43-05:00

Forklift Safety – 5 Tips for New Drivers

Forklift Safety - 5 Tips for New Drivers Illustration of people driving forklifts. The majority of forklift fatalities and injuries are the result of poor safety practices, poorly enforced enforcement of safety laws, and insufficient training. This course will go over some tips for avoiding forklift accidents. Course Duration: 4m Forklift Safety - 5 Tips for New Drivers Illustration of people driving forklifts. The majority of forklift fatalities and injuries are the result of poor safety practices, poorly enforced enforcement of safety laws, and insufficient training. This course will go over some tips for avoiding forklift accidents. Course Duration: 4m

Forklift Safety – 5 Tips for New Drivers2024-02-26T09:14:01-05:00

Ecolab – Food Retail: Food Allergens

Ecolab - Food Retail: Food Allergens Image of Crawfish, Mussels and Shrimp. Food allergens can be life-threatening, and an understanding of allergens is critical for any Food Handler. This course provides an overview of food allergens, the symptoms associated with allergic reactions and how to handle food allergens. Course Duration: 13m Ecolab - Food Retail: Food Allergens Image of Crawfish, Mussels and Shrimp. Food allergens can be life-threatening, and an understanding of allergens is critical for any Food Handler. This course provides an overview of food allergens, the symptoms associated with allergic reactions and how to handle food allergens. Course Duration: 13m

Ecolab – Food Retail: Food Allergens2024-02-26T09:13:22-05:00

Cybersecurity 2 – Physical Cyber – Attacks

Cybersecurity 2 - Physical Cyber - Attacks Illustration of blocks moving, a ladder and a magnifying glass. A physical cyber-attack causes computer hardware or data availability to be disrupted, damaged, or destroyed. If the cyber-attack is successful, cybercriminals will be able to steal financial information such as bank account numbers, payment card information, causing significant damage to the organization as well as a potential loss of millions of dollars. Let's take a look at how store employees, managers, and supervisors may safeguard their business against physical cyber-attacks. This course has the following objectives: Define a physical cyber-attack Identify employee responsibilities in physical security Describe IT policies that prevent physical cyber-attacks List physical security countermeasures Course Duration: 10m Cybersecurity 2 - Physical Cyber - Attacks Illustration of blocks moving, a ladder and a magnifying glass. A physical cyber-attack causes computer hardware or data availability to be disrupted, damaged, or destroyed. If the cyber-attack is successful, cybercriminals will be able to steal financial information such as bank account numbers, payment card information, causing significant damage to the organization as well as a potential loss of millions of dollars. Let's take a look at how store employees, managers, and supervisors may safeguard their business against physical cyber-attacks. This course has the following objectives: Define a physical cyber-attack Identify employee responsibilities in physical security Describe IT policies that prevent physical cyber-attacks List physical security countermeasures Course Duration: 10m

Cybersecurity 2 – Physical Cyber – Attacks2024-02-26T09:12:55-05:00

Store Safety – Illnesses and Accidents

Store Safety - Illnesses and Accidents The most effective way to protect employees and customers from injury is to implement a safety program. Ensure that all employees are aware of the policies and procedures that must be followed to keep themselves and their coworkers safe. The goal of any workplace safety program is to prevent workplace injuries, illnesses, and deaths, as well as the financial burden that these events can have on employees, their families, and their employers. In this course we'll look at frequent causes of illnesses and injuries in the supermarket, as well as how companies can create a safe environment for their staff and customers. This course has the following objectives: Recognize the various types of common injuries and how to treat them Recall what actions should be taken if an employee exhibits symptoms of an illness Identify the most common causes of store accidents and the steps to avoid them Explain the meaning of a modified duty program and how it works Course Duration: 6m Store Safety - Illnesses and Accidents The most effective way to protect employees and customers from injury is to implement a safety program. Ensure that all employees are aware of the policies and procedures that must be followed to keep themselves and their coworkers safe. The goal of any workplace safety program is to prevent workplace injuries, illnesses, and deaths, as well as the financial burden that these events can have on employees, their families, and their employers. In this course we'll look at frequent causes of illnesses and injuries in the supermarket, as well as how companies can create a safe environment for their [...]

Store Safety – Illnesses and Accidents2024-02-26T09:12:11-05:00

Store Safety – Crisis and Emergencies

Store Safety - Crisis and Emergencies Illustration of a magnifying glass on a person falling and a red cross next to it. Accidents, foodborne illness outbreaks, associate injuries and other crises have the potential to damage a store beyond repair. In the course, you will learn how to invest time and resources in a crisis management plan that includes investigation and reports that can help ensure you against that risk. This course has the following objectives: List the steps to prepare for a crisis Recall how to respond if a crisis has occurred Demonstrate how to complete accident reports Course Duration: 6m Store Safety - Crisis and Emergencies Illustration of a magnifying glass on a person falling and a red cross next to it. Accidents, foodborne illness outbreaks, associate injuries and other crises have the potential to damage a store beyond repair. In the course, you will learn how to invest time and resources in a crisis management plan that includes investigation and reports that can help ensure you against that risk. This course has the following objectives: List the steps to prepare for a crisis Recall how to respond if a crisis has occurred Demonstrate how to complete accident reports Course Duration: 6m

Store Safety – Crisis and Emergencies2024-02-26T09:11:58-05:00

Ecolab – Food Retail: The Importance of Food Safety

Ecolab - Food Retail: The Importance of Food Safety Person cutting avocado slices on a table. This course, The Importance of Food Safety, provides an understanding of what foodborne illnesses are, their causes and impact, and the role you play in preparing food safely for customers. Course Duration: 17m Ecolab - Food Retail: The Importance of Food Safety Person cutting avocado slices on a table. This course, The Importance of Food Safety, provides an understanding of what foodborne illnesses are, their causes and impact, and the role you play in preparing food safely for customers. Course Duration: 17m

Ecolab – Food Retail: The Importance of Food Safety2024-02-26T09:11:20-05:00

Ecolab – Food Retail: Non-food Contact Cleaning and Disinfecting

Ecolab - Food Retail: Non-food Contact Cleaning and Disinfecting Person mopping the floor. To prevent cross-contamination, non-food contact cleaning and disinfecting is just as important as food contact cleaning. This course provides guidelines for proper cleaning and disinfecting, and focuses on high traffic and touch areas. It also covers how to proactively disinfect. Course Duration: 8m Ecolab - Food Retail: Non-food Contact Cleaning and Disinfecting Person mopping the floor. To prevent cross-contamination, non-food contact cleaning and disinfecting is just as important as food contact cleaning. This course provides guidelines for proper cleaning and disinfecting, and focuses on high traffic and touch areas. It also covers how to proactively disinfect. Course Duration: 8m

Ecolab – Food Retail: Non-food Contact Cleaning and Disinfecting2024-02-26T09:11:01-05:00

Ecolab – Food Retail: Introducing the Lobster Ink Food Safety Program

Ecolab - Food Retail: Introducing the Lobster Ink Food Safety Program Bakery employee taking a cookie out of a bag. This course, Introducing the Lobster Ink Food Safety Program, describes the human and operational cost that foodborne illnesses can have on an establishment. You will learn about the importance of a food safety culture and how to effectively use this program. Course Duration: 8m Ecolab - Food Retail: Introducing the Lobster Ink Food Safety Program Bakery employee taking a cookie out of a bag. This course, Introducing the Lobster Ink Food Safety Program, describes the human and operational cost that foodborne illnesses can have on an establishment. You will learn about the importance of a food safety culture and how to effectively use this program. Course Duration: 8m

Ecolab – Food Retail: Introducing the Lobster Ink Food Safety Program2024-02-26T09:09:49-05:00

Ecolab – Food Retail: Handwashing

Ecolab - Food Retail: Handwashing Person washing their hands. Handwashing can help prevent foodborne illness and stop it from spreading. In this course you will learn the correct procedure for properly washing hands and when washing your hands is required. Course Duration: 23m Ecolab - Food Retail: Handwashing Person washing their hands. Handwashing can help prevent foodborne illness and stop it from spreading. In this course you will learn the correct procedure for properly washing hands and when washing your hands is required. Course Duration: 23m

Ecolab – Food Retail: Handwashing2024-02-26T09:09:28-05:00
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