Produce – Product Preparation

People washing greens in sink.

Your role as a produce specialist is to properly handle the products your department offers from the time of delivery to the time of purchase. Your initial contact with fresh product is when it is delivered to your store, typically several times a week.

This course has the following objectives:

  • Recall the preparation and tools needed to trim and crisp produce
  • Describe the proper trimming process
  • Recall the proper method of crisping produce

Course Duration: 10m

Produce – Product Preparation

People washing greens in sink.

Your role as a produce specialist is to properly handle the products your department offers from the time of delivery to the time of purchase. Your initial contact with fresh product is when it is delivered to your store, typically several times a week.

This course has the following objectives:

  • Recall the preparation and tools needed to trim and crisp produce
  • Describe the proper trimming process
  • Recall the proper method of crisping produce

Course Duration: 10m