Organic and Natural Foods

USDA Organic Logo.

This course defines the terms, organic and natural. It also describes the difference between each as well as how to handling and merchandise these products within your store.

This course has the following objectives:

• Define organic and natural foods
• Describe the difference between organic and natural products
• Discuss the key handling procedures for organic and natural foods
• List the ways on how to merchandise organic and natural foods

Course Duration:  15m